The Strength to Endure

Lisa Thomas • February 5, 2026

Over the last week or so, we’ve lost a lot, and I don’t mean to Death, although he was one of the culprits. No, I’m talking about the destruction levied by Mother Nature in all her icy glory. With a sweep of her hand, tens of thousands lost electrical power. Water supplies vanished due to a lack of pressure. Trees that had stood for decades fell before her might, and those that managed to survive often suffered irreparable damage. Buildings collapsed under the weight of her devastation, while people were trapped in their homes, quarantined by the ice that coated the world, making escape unthinkable if not impossible. Businesses were shuttered . . . church services cancelled . . . schools closed. 


Over the last week or so, we’ve lost a lot, but I know we’ve found a few things, too. Like compassion for those who have lost so much. Like the desire to share what we have with those who are without. Like patience with those who are trying to help so many and are most assuredly overwhelmed by the task before them. And strength. Strength to endure.


I’m not going to say I’m always amazed at how our communities come together in moments of tragedy. There was a time when I would have, but over the years I’ve learned we will be here for each other when the need arises. I’ve seen it too many times to ever doubt the hearts and hands of my neighbors and the extent to which they will go to help anyone—even those they’ve never met and will probably never see again. Especially those who cannot and will never be able to return the favor. 


I am proud . . . and humbled . . . and blessed . . . to call this my home.



About the author:  Lisa Shackelford Thomas is a fourth-generation member of a family that’s been in funeral service since 1926 and has worked with Shackelford Funeral Directors in Savannah, Tennessee for over 45 years.  Any opinions expressed here are hers and hers alone and may or may not reflect the opinions of other Shackelford family members or staff.


By Lisa Thomas January 22, 2026
Rachel Beckwith was approaching her ninth birthday, complete with party-planning and all the anticipated gifts. But then she heard about Charity: Water . . .
By Lisa Thomas January 15, 2026
When I first married a hundred years ago, it was understood that every Christmas morning we would migrate to my husband’s grandmother’s home for a breakfast feast shared with everyone else in the family.
By Lisa Thomas January 8, 2026
It was the morning of Christmas Eve, and I was frantically trolling the aisles of Walmart (please don’t judge me . . .), looking for the last of the elusive stocking stuffers, ‘cause at our house stockings are always stuffed, most often to overflowing.
By Lisa Thomas December 19, 2025
In just a week . . . seven days as I write this . . . Christmas will arrive in all its magical splendor, followed closely by the New Year with all its promises and hope.
By Lisa Thomas December 10, 2025
It was December 25, 2009 and I was sitting in the combination living room/den at my in-laws’ house, surrounded by my husband’s family and a mountain of ribbons and shredded wrapping paper.
By Lisa Thomas December 4, 2025
It was one of those family-gathering occasions, the kind where the house is filled with laughter and conversations and at least two children running wild.
By Lisa Thomas November 20, 2025
A few weeks ago I was supposed to be in Memphis, spending a considerable amount of time in the great outdoors, specifically in cemeteries (which, if I can’t be in the middle of a forest, is the next best thing). According to the weather on my handy, dandy phone, this was not advisable.
By Lisa Thomas November 13, 2025
It’s that time of year. The time when we drag our traditions out of the closets and boxes and begin spreading them about the house. When recipes and recollections join together to create new memories or give life to old ones.
By Lisa Thomas November 5, 2025
Earl Columbus Strawn was 21 when he registered for the draft on June 5, 1917.
By Lisa Thomas October 30, 2025
Monday night I just happened to catch the last episode of this season’s “Halloween Baking Championship”—you know, the one where they have the final four bakers and one of them wins $25,000 and a feature in Food Network Magazine while everyone else goes home empty-handed?